Hey 2012, what’s up?

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(Source: Nerd Boyfriend)

So. Do I have your attention now?

No? How about now??

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(Source: Who Is Matt Smith? )

Well, now that sexy men have gotten your attention, Dear Internet, I’ll get to my post. Which doesn’t actually have a whole lot to do with those images. Sexy as they are. . . Though, to be fair, I should probably even things out with some sexy woman action too. Just to be fair.

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(Source: Karen Gillan’s InStyle photoshoot

It’s a new year, and everyone’s getting all revved up about making resolutions and turning over a new leaf. Cause, you know, an arbitrary date management cycle has recommenced? Usually my resolution is that I won’t make any resolutions, cause it’s kind of a sham and hooey and they never get kept cause nobody ever makes really realistic goals for themselves. And then there are the tears and recriminations and apathy, and why start that vicious cycle when I only just jumped off the last one? Not that I’m a cynic or anything. But this year, something’s different. I’m at the cusp of making some changes in my life, and it just so happens that I want to start these changes now, at the turn of a new year. New Year’s Resolutions Bandwagon, you are being jumped upon by me, finally.

Grouped into a few areas, here are my goals for this new year:
1) Manage Money Like an Adult, dumbface
– don’t use the credit card as a crutch, if you can’t afford it, don’t go for it
– pay off the little bit of debt I’ve accumulated
– start actually saving money
– develop a proper budget

I’m planning on finally moving out sometime this year, so I really think I should buckle down and become an adult about money. Like now.

2) Get Healthy.
– start the process to diagnose a potential health issue I’ve been dealing with for the past six months
– develop a regular exercise schedule
– plan on changing some food habits, develop a healthy diet plan (where “diet” = the food I eat, not fad self-denial/starvation plan. Cause that shit won’t work for me)
– hike more. Lots more. And try to be more active in general

As I say above, I’ve been having some minor health issues since I finally got a job last spring. I guess the release of all the pent up stress of the two years previous messed up my system even more than I’d thought. And, having spoken with my doctor briefly about what’s going on, she agreed that we should definitely do some (wheeee. . .) testing and get to the bottom of things. And part of the treatment for the condition I might have developed include diet changes and increased activity. Which I wanted to do anyway. So. Win-win?

Now, what does this mean about my baking obsession?? Well, I’ll probably not change a whole lot, cause the things I bake, I bake them for other people. I’ll just have to pretty much not eat most things. And, I’ll probably start playing with new recipes, to test substitution options, and test the Healthy Baking Waters. But let me reassure you all now, there will still be pounds of butter. Cause, sorry margarine enthusiasts, it’s just better.

3) Make Decisions About Things That Have Been Pissing Me Off (finally)
– specifically, decide what I’m going to do about my choir issues. So there will be much research on choirs going on in the next few months
– find a decent paying Sunday choir gig, if possible. Cause I’m sick and tired of feeling like my opinion is invalid because I’m just-a-volunteer
– think about singing lessons, when I have more money at my disposal

4) Plan the Next Step, Career-wise
– start résumé revisions, cover letter writing, etc. well ahead of my contract ending
– start trolling job listings and job boards soonish
– think about where I really want to end up, and how each job I do apply to will help me achieve my goals in my career

5) Take the Time to Art
– use some of my cherished me-time to go back to sketching and painting
– play with new media, and mixing medias
– work on getting my technique back up to snuff, cause I’m feeling a bit rusty
– think about art classes, when I have some income to burn
– play with my craft obsessions and see how far I can push them into my art. Specifically, work on developing my own knitting patterns

During my vacation after Christmas, I worked on my first actual art project in YEARS. A friend of mine, with whom I have been lamenting letting our passion for our arts go in the name of practicality, challenged me to make something for her for Christmas. Well, being one effing-super-busy lady, I couldn’t do it in time for Christmas, so it became a post-Christmas project. And it felt good to be painting again. No, let me rephrase: it felt GREAT!! I’m about half done, so there’s more to do, but I’ve been putting off working on it a little because I don’t want it to be over. I guess I’m starting to realize just how big a whole I’d dug out of my heart when I decided to give all this up. So it’s time to start patching up that gaping hole, I guess.

I wish I could say I know it’ll all work out great. But I’m a confirmed pessimist and I’m not naive. But I can say right now that I am going to put everything into this, which is something I’ve avoided almost my whole life, and that’s both daunting and exhilarating. There are things at stake now!! I guess this is what it feels like to not be depressed? If so, I think I like it!!

I just read a great article about the physiological issues that might be at play in problems with maintaining weight loss. A lot of which makes good sense to me, especially since I watched my mom go through the whole crash-diet-massive-weight-loss-then-incremental-weight-gain thing my whole life. And I guess I could be discouraged since I’m likely to have to work hard at maintaining any weight loss I do accomplish, but it’s really nice to know that at least part of my overweight-ness can potentially be attributable to forces not entirely under my control. It’s kind of freeing, really. I’m also looking at the Mediterranean diet as inspiration for my new food resolutions.

Well. Anyroad, I think I’ve yammered long enough about this. Time to get back to work, Dear Internet!!

Any new resolutions this year for you, Dear Internet??

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This Week in Baking, part 2

I also made the chocolate soufflé cupcakes with white chocolate cream for a baseball/birthday party that was supposed to happen this afternoon. But with the crazy (and changeable) weather, people dropping out, etc., it was decided in the end to post-pone the game. 
So now I have a few dozen chocolate soufflé cupcakes sitting around, waiting to be delivered to the birthday boy. . .
But here are some pretty pictures to peruse!
whisking the chocolate
more whisking. . .
creaming the egg yolks and sugar
combining the two
so beautiful. . . sniff!
action shot!
blended
whipping the whites
like, 5 seconds later
and 10 seconds after that. . .
adding the sugar
stiffish peaks
folding in the whites
gentle!
pretty icebergs of whites in a
sea of chocolate goodness
all combined!
filling the paper thingies
messily. . .
baked!!
 
mmmmmm. . .
whipping the white chocolate
mint cream. Also mmmm
I had to try one, with the cream (you spoon a nice amount into the little depression in the top of the cupcakes). . . Veeeeeeeerrrrrrryyyyyy tasty! I definitely recommend this recipe. I also learned that lactose-free whipping cream works exactly the same as regular whipping cream, and tastes just the same. Lactose-Intolerant Dairy-Product Lovers of the World Unite! In rejoicing!
And please, continue to ignore the crappy alignment – this is a template that apparently has no idea of how to deal with the idea of side-by-side photos. . . 
So, Dear Internet, want to try some cupcakes?